KoreawithPriya
Ragi dosa is a great option for weight loss as it is low in calories, high in fiber, and rich in nutrients like calcium and iron. It is also gluten-free, making it a good choice for people with gluten intolerance.
You can make it more nutritious by adding vegetables like carrots, peas, or beans to the dough or serving it with a side of protein-rich curry.
Ragi idli is a great option for weight loss as it is low in calories, high in fiber, and rich in nutrients like calcium and iron.
Puttu is a popular breakfast dish from South India, especially Kerala.
Upma is a popular South Indian breakfast dish that is made with semolina (also known as sooji or rava), vegetables, and spices.